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I create memorable, personalized dining experiences with high-end service and meticulous attention to detail—right in your home.

Melissa Espino-Alba

I craft personalized, detail-driven menus that feel elevated, warm, and unforgettable.

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I’m a creative, driven chef and food aficionado with 15+ years of experience, passionate about life, food, and pastries. I love designing dishes that feel memorable and curated, whether it’s an intimate dinner, a private celebration, or a special gathering at home.

I work closely with my clients to make sure every detail is considered and tailored to their tastes. My background spans projects as a sous-chef and pastry chef, along with catering, baking, and private events—always focused on delivering high-end service and thoughtful hospitality.

Plan my event with you

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Cooking is my joy and everyday treat!

What you can expect when you dine with me

I cook with joy—and it shows

Cooking is my joy and everyday treat, and I bring that energy into every course. I focus on flavor, balance, and the little touches that make a meal feel personal and memorable.

I’ve been building my craft my whole life

I have been cooking since I was 7, and my professional training began when I was a teenager—and it has never stopped. Over the years, I’ve worked across catering, private events, and pastry-focused projects, which helps me adapt smoothly to different occasions and styles.

I’m a pastry-trained chef who adapts to you

I’m a trained pastry chef, and I can bake, make fresh bread and pasta, and adapt to any type of cuisine. My philosophy is simple: I tailor the experience to your preferences while keeping the execution polished and the details intentional.

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Stories and Testimonials

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Follow me on Instagram for new menus, pastries, and behind-the-scenes from my kitchen.

@eatelierco
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